Chef’s Knife 10 Inch


(1 customer review)
  • This knife has a unique & beautiful Tsuchime textured Damascus blade. They feature a hand sharpened and hand honed Damascus stainless steel blade core that is clad on both sides by a 33-layer Damascus stainless steel (50/50 symmetrically ground double beveled edge).
  • The length of blade is 10 inch,the thickness is about 2.5mm. The use of Japan 67 layer HIGH CARBON CONTENT steel core Damascus steel made of high quality Chef’s special cutting knife, HRC (hardness) 60±,Razor Sharp Cutting Edge. Great for Smaller Cuts of Meat Breaking knives are excellent for smaller carcasses like lamb, chicken, and large fish.
  • The cylindrical handle is integrally die-cast, and the outer layer is covered with environmentally friendly olive wood. The handle is comfortable, durable and hard to reduce operator fatigue.
  • Knife surface convex hull with anti-stick effect,The professional Breaking Knives has a sharp blade and a 15° blade. It has high hardness and wear resistance.Is great for pulling the knife towards yourself in a natural movement, which finishes by pulling away from the meat. At 10”, there is still a lot of sharp edge to easily slice through roasts, turkeys, and more.
  • Damascus machete is not only sharp, but the decoration is also world class,This is a great gift for your loved ones or parents who are interested  in cooking and enjoying delicious food. This is an exquisitely wrapped gift box for all occasions. (such as weddings, birthdays, parental festivals, etc.)


SKU: SL-DK1078G Category:



Professional manufacturer of kitchen knives

YOUSUNLONG has been a OEM manufacturer of kitchen knives to Deutsche and United States for more than 15 years.Since YOUSUNLONG registered brand “順”,We are committed to providing users kitchen knives with elaborate craftsmanship and continuous pursuit of innovation in order to break the design and process constraints.

If you use our Kitchen knives you will like cooking and are willing to make delicious food to share with family and friends, our knives have become the choice of professional chef’s and home chef’s.

What makes our products unique?

We insist on using the feedback from nature, the handle material insists on using natural wood, and is engraved with the exclusive anti-counterfeiting brand “顺”. Combined with Damascus steel, it provides a high-quality Damascus chef’s knife.

Are our products of high quality?

Making a good knife requires constant melting, high heat, repeated folding and flattening especially to keep the blade sharp, and repeated hardening, making forging the katana one of the ultimate displays of Japanese craftsmanship.

Why do we love our work?

Food preparation is easier, faster, and safer when you have the right tools, but with the wide variety of knives, finding the right one for your needs can be tricky.So we are keen to make a variety of more professional knives for you.

Top professional quality Japanese Damascus chef’s knife

  • This professional chef’s knife is made of Japanese high-quality and high-carbon steel VG10 Damascus steel.
  • It has a unique knife shape that ensures precise cutting and flexibility.



Features And Advantages

  • Healthy wood handle for life-long durability
  • Very resistant to high temperatures and low temperatures
  • Ergonomic handle with excellent flexibility,comfort and balance
  • Non-slip grip
  • Seal of the “顺” for easy to distinguish

Additional information

Weight500 g
Dimensions39 × 5 × 3 cm

1 review for Chef’s Knife 10 Inch

  1. Wei, Nancy

    Chic knife! Very sharp, made qualitatively.

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