Most cutting boards enter a kitchen quietly. They sit there, absorb a few knife marks, and do their job without much recognition. This one does not. The first time you place a 3D Zigzag Pattern End Grain Cutting Board made…
New Arrival Review: Copper Damascus Steel Kitchen Knife with CuMai Core
In the ever-evolving world of kitchen tools, quality and innovation are everything. Today, we’re proud to introduce a new arrival that redefines modern cutlery: the Copper Damascus Steel Kitchen Knife with a premium CuMai core. This is not just a…
The Pros and Cons of the Tanto Point Blade
When it comes to folding knives, the Tanto Point blade stands out due to its unique design and exceptional performance in certain tasks. Known for its robust, angular tip and strong cutting power, the Tanto Point is a popular choice…
Why Olive Wood for Outdoor Folding Knives?
Olive wood has been cherished for centuries for its exceptional qualities, making it a top choice for knife handles. Here are the key advantages of using olive wood for your outdoor folding knife: Olive wood is incredibly strong and dense,…
Common folding knife blade types
Each knife has a different blade shape, and it is not difficult to tell the function of the knife from the blade shape. After years of development, blade shapes have evolved into a variety of shapes. Today, we will only…
【Weekly Recommendation】SUNLONG KNIVES New Pocket Knives
New product release! The blade is made of Damascus with VG10 steel core, and the stainless steel head handle accessories are carefully carved, with Cured wood/Turquoise/Bone. Parameters:Total length: 17.2cmBlade length: 7.5cmHandle length: 10cmBlade Thickness: 2.0mmKnife width 2.6cmSteel: Damascus steel, vacuum…
4 common locking methods of folding knives and their appreciation
Someone once asked an interesting question, “Why do you want to fold a knife into a folding knife?” In fact, the biggest advantage of a folding knife is that you can put a big knife in your pocket after folding…
The Ultimate Tool for Tuna: Harnessing the Power of the Maguro Bōchō
What is Maguro Bōchō? The maguro bōchō, often referred to as a ”tuna knife”, is an extraordinarily long and thin knife used in Japan primarily for filleting large tuna. This knife can range in length from 12 inches (about 30…
Copper Damascus Knives: A Brief Guide
1. What is Copper Damascus Knife? A Copper Damascus knife, also known as a copper-clad Damascus knife, is a type of knife characterized by its unique blade construction. In the case of a Copper Damascus knife, copper is incorporated into the…
New Arrival
What I want to share with you today is a new portable pocket knife from the Chinese brand SUNLONG KNIVES. The stainless steel blade is anti-rust and is sharper for longer. The opening and closing of both hands takes into…